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Retained heat masonry bakeovens are in a class by themselves.
The growing popularity of authentic village style breads and bakeries
  is spawning a revival of this ancient technology.
Bread and pizza lovers everywhere are ecstatic.
The Bread Lady

Domestic Ovens
Commercial Ovens

"Baking Easter Bread" by  William Kurelek, 1968. 
  Easter is the most important holiday for many Ukrainian settlers in 
Western 
  Canada 
This unique study of the role of the bread 
  oven in rural Quebec society also gives complete instructions
 
  on 
  how to build a traditional outdoor bread oven. 115 pages, many 
illustrations.

by Alex Chernov and Sergei Kuznetsov of Stovemaster
Woodfiredpizza.org
Great resource. Check out the blog.

  Bake Oven -
 Fireplace Combination
  by Alex Chernov

by Alex Chernov

  Pat Manley Builds a 
Bread Oven 

  Restaurant 
Oven by Alex Chernov 
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         Also: 
 Brick
 
  Oven Map on Google Backyard 
        adobe - We 
built 
          this simple oven at our neighbour's 20 years ago. It is based 
on the 
      traditional Québec oven shape, an elongated dome. 
 
 Click on image for assembly photos. 
 
 
         Building
 
        an Horno: the Adobe Bread Oven Greg's Earth
 Oven Ben's Art - nice selection of clay ovens modeled on "Bread Ovens of Quebec" 
 
 
 Stone 
Turtle Baking and Cooking School  
 
 
 
 
 
 
 
 
 
 
 Commercial Ovens
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Traditional French commercial ovens

        Montreal Style
 Bagel Oven by MHA Member Alex Chernov 
Toronto, December 2008
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             | 
          Little Stream has become very successful. This is their new 
            oven with a 6 ft. X 9 ft. hearth. and a 6 ft. wide 
loading door. 
             An 80 kg. load of wood currently bakes about 800 2lb (1 kg) loaves.  | 
        
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          Spanish Llopis 
            oven with revolving hearth, Acme Bakery, Berkley. 
             The Farjas is similar.  | 
        
Our Excel spreadsheet template that simplifies "baker's percentage" sourdough calculations
Boulangerie Anna
Anna is my sister in law. She became a bread head about 10 years ago after working at Terra Breads in Vancouver. She now has her own bakery on the French Riviera, and it is one of the best bakeries in France.The Bread Bakers' Forum
Comprehensive website maintained by Beth Hinkle . Includes brick oven page, including list of builders, manufacturers, websites, books, articles.The Bread Bakers Guild of America
San Francisco Baking Institute
Bread baking classes and bakery consulting
Cafe Beaujolais - great place, great website. They have an early Alan Scott oven.
Let me know of interesting oven links that you think should be on 
this page.
  (Norbert Senf - mheat(at)heatkit.com)
This page last updated on 
  February 4, 2010
  
  This page was 
created in 1997
| Heat-Kit | Gallery | Brick Oven Page  | 
     
     
  | 
    Bookstore | Library | Masonry Heater Mall  | 
  ||||
| Current Projects  | 
    Contact | Search | Links | FAQ |